Serial No. | Course Name | Duration | Course fees (Taka) |
---|---|---|---|
01 | Higher Diploma in Tourism and Hospitality Administration | 3 Years | 1,80,000 |
02 | Advanced Diploma in Culinary, Baking & Pastry Arts | 2 Years | 1,70,000 |
03 | Advanced Diploma in Professional Cookery | 2 Years | 1,50,000 |
04 | Diploma in Tourism and Hospitality Management Course | 2 Years | 1,40,000 |
05 | Diploma in Hotel Management | 1 Year | 75,000 |
06 | Diploma in Rooms Division | 1 Year | 70,000 |
07 | Diploma in Food & Beverage | 1 Year | 75,000 |
08 | Diploma in Professional Chef Course | 1 Year | 80,000 |
09 | Food preparation and Culinary Chef Course | 1 Year | 90,000 |
Serial No. | Course Name | Duration | Course fees (Taka) |
---|---|---|---|
01 | Food and Beverage Production chef and Bakery course | 06 Months | 40,000 |
02 | Food and Beverage Production chef course | 04 Months | 35,000 |
03 | Food and Beverage Service Course | 06 Months | 35,000 |
04 | Food and Beverage Service Course | 04 Months | 30,000 |
05 | Travel agency E Ticketing and Tour operation Course | 04 Months | 30,000 |
06 | Front Office & Secretarial Operations Course | 03 Months | 25,000 |
07 | Housekeeping & Laundry Course | 03 Months | 25,000 |
08 | Bakery and Pastry Course | 01 Month | 12,000 |